{"id":605,"date":"2024-11-10T05:59:31","date_gmt":"2024-11-10T05:59:31","guid":{"rendered":"https:\/\/costabellaresort.com\/brisa\/index.php\/home\/"},"modified":"2026-02-24T04:47:17","modified_gmt":"2026-02-24T04:47:17","slug":"home","status":"publish","type":"page","link":"https:\/\/costabellaresort.com\/brisa\/","title":{"rendered":"Home"},"content":{"rendered":"\n
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Appetizer<\/strong><\/h1><\/div>\n<\/div><\/div>\n\n\n\n
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Stuffed Shiitake Mushrooms<\/h4><\/div>

zucchini, mushroom, cream cheese, mozzarella, truffle oil and garlic parmesan sauce<\/p>

PHP 470<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Vietnamese Fresh Spring Rolls<\/h4><\/div>

shrimp, vegetables, herbs, rice noodles, rice Paper, Nouc cham sauce<\/p>

PHP 400<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Shrimp and Vegetable Fritters with N\u01b0\u1edbc Ch\u1ea5m
Sauce & Calamansi Mayonnaise<\/h4><\/div>

shrimp, crispy carrot, sweet potato and squash<\/p>

PHP 450<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Spiced Crab with Cucumber and Mango<\/h4><\/div>

crabmeat spiced chili, cumin, turmeric, galangal, asian chimichurri<\/p>

PHP 430<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Smoked Salmon Avocado Toast<\/h4><\/div>
PHP 445<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Soup<\/strong><\/h1><\/div>\n<\/div><\/div>\n\n\n\n
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Monggo with Coconut Milk and Malunggay, Topped with Chicharon<\/h4><\/div>

local mung bean legume slowly simmered in coconut milk, garlic, onion, ginger,
lemongrass, moringa topped with crispy pork chicharon<\/p>

PHP 275<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Asian Beef Noodle Soup<\/h4><\/div>

beef sirloin, egg noodles, fresh vegetables<\/p>

PHP 425<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Thai Chicken, Shrimp and Coconut Noodle Soup<\/h4><\/div>

Our version of Khao Soi. Thai red & yellow curry, coconut milk, ginger, lemongrass,
cilantro, lime<\/p>

PHP 445<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Tangy Salmon Soup<\/h4><\/div>

red snapper fish, ginger, lemongrass, mushroom, fish sauce, bean sprout, garlic oil<\/p>

PHP 620<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Miso Scallion Corn Soup<\/h4><\/div>
PHP 300<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Beef Pochero Ramen Noodles<\/h4><\/div>

beef chunk, miso, sake, mirin, fresh ramen noodles, vegetables, soft boiled egg<\/p>

PHP 490<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Salad<\/strong><\/h1><\/div>\n<\/div><\/div>\n\n\n\n
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Adlai Heirloom Grain Salad<\/h4><\/div>

with mixed greens, cucumber, tomato, red onion, Thai Basil, mango, asian dressing<\/p>

PHP 220<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Fresh Garden and Herb Salad with Mango Ginger Dressing<\/h4><\/div>

mixed greens and herbs, fresh ripe mango, house-made ginger mango dressing, crispy wonton<\/p>

PHP 305<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Beef Sirloin Salad with Nam Jim<\/h4><\/div>

served with a spicy, sweet, salty, sour Thai dressing on a bed of crispy rice noodles<\/p>

PHP 400<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Mango Avocado Salad with Honey Lime Vinaigrette<\/h4><\/div>
PHP 350<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Main Course<\/strong><\/h1><\/div>\n<\/div><\/div>\n\n\n\n
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Asian Eggplant Curry with Lemongrass
and Coconut Milk<\/h4><\/div>

served with naan flatbread<\/p>

PHP 240<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Korean-Spiced Crispy Tofu
and Kimchi Slaw Wrap<\/h4><\/div>
PHP 300<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Adlai Heirloom Grain Stewed in Coconut and Curry<\/h4><\/div>

served with naan flatbread<\/p>

PHP 445<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Twice-Cooked Pork Belly Yakiton with
Nori Seaweed Jam on Sushi Rice<\/h4><\/div>
PHP 450<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Cilantro Lime Chicken
with Thai Coconut Curry Rice<\/h4><\/div>

chicken thighs lime juice and zest, cilantro, honey, cumin, jalapeno<\/p>

PHP 550<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Pan-Seared Salmon with Purple Sweet Potato and Grilled Corn<\/h4><\/div>

miso sauce and dashi stock<\/p>

PHP 620<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Beef Wagyu Kebabs on Coconut Rice<\/h4><\/div>
PHP 1,125<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Thai BBQ Chicken<\/h4><\/div>
PHP 545<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Rice & Noodles<\/strong><\/h1><\/div>\n<\/div><\/div>\n\n\n\n
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Stir-Fried Vegetables and Fresh Noodles<\/h4><\/div>
PHP 285<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Costa Filipino Silog<\/h4><\/div>

all day breakfast favorite of minced pork, boiled egg, curried fried rice<\/p>

PHP 315<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Oyakodon, Chicken & Egg Rice Bowl<\/h4><\/div>
PHP 370<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Red Curry Monggo on Adlai Heirloom Grain<\/h4><\/div>
PHP 370<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Malaysian Fried Flat Noodles<\/h4><\/div>
PHP 375<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Pork Adobo Rice Bowl<\/h4><\/div>

topped with boiled egg and pork flakes<\/p>

PHP 420<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Stir-Fried Beef Sirloin Bowl<\/h4><\/div>

hoisin, oyster sauce, soy Sauce, ginger, Shaoxing rice wine, sesame oil<\/p>

PHP 455<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Thai Pineapple Fried Rice<\/h4><\/div>
PHP 300<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Singapore Chicken Vermicelli Noodles<\/h4><\/div>
PHP 550<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Korean Beef Bowl<\/h4><\/div>
PHP 460<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Sandwiches<\/strong><\/h1><\/div>\n<\/div><\/div>\n\n\n\n
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Oriental Chicken Wrap with Coriander Wasabi<\/h4><\/div>
PHP 425<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Umami Ribeye Burger<\/h4><\/div>

minced ribeye steak<\/p>

PHP 690<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Crab and Corn Sandwich<\/h4><\/div>

with sambal oelek and sriracha<\/p>

PHP 435<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Roti John Singapore Omelette Baguette Sandwich<\/h4><\/div>

minced beef, egg, mozzarella, onion, lettuce, tomato, cucumber, mayo garlic chili sauce<\/p>

PHP 435<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Flat Bread<\/strong><\/h1><\/div>\n<\/div><\/div>\n\n\n\n
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Turkish Flatbread<\/h4><\/div>
PHP 535<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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\"\"<\/div>

Pork Sisig Flatbread<\/h4><\/div>
PHP 565<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Roasted Vegetable Flatbread<\/h4><\/div>
PHP 495<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Add-ons<\/strong><\/h1><\/div>\n<\/div><\/div>\n\n\n\n
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Sourdough and herbed butter<\/h4><\/div>
PHP 165<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Dessert<\/strong><\/h1><\/div>\n<\/div><\/div>\n\n\n\n
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Fresh Coconut Sorbet with Crisp Tuile Cookie<\/h4><\/div>
PHP 200<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Minatamis na Saging con Hielo<\/h4><\/div>

local saba plantain, sweetened rum mixture, cinnamon, soft cheese with crushed ice<\/p>

PHP 200<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Ripe Mango Ice Cream with Crisp Tuile Cookie<\/h4><\/div>
PHP 200<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Ube Milk Cake<\/h4><\/div>
PHP 220<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Calamansi Cheesecake<\/h4><\/div>
PHP 285<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Crunchy Pandan Sticky Rice Rolls with Mango and Ube Cream Sauce<\/h4><\/div>
PHP 220<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Fresh Buko Crumble with Fresh Young Coconut, and Ube Paste<\/h4><\/div>

fresh young coconut, ube paste<\/p>

PHP 270<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Modern Puto Maya<\/h4><\/div>
PHP 200<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Cocktails<\/strong><\/h1><\/div>\n<\/div><\/div>\n\n\n\n
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7641 Luzviminda<\/h4><\/div>

A celebration of the Philippine islands, this cocktail features lambanog, pineapple, guava, and mango, with a hint of calamansi. Garnished with dried rice flower.<\/p>

PHP 365<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Sashi Miro<\/h4><\/div>

A Japanese-inspired cocktail with wasabi-infused tequila, citrus, and a hint of sweetness.<\/p>

PHP 370<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Vietnamese Thai Che Ba<\/h4><\/div>

A fusion of Vietnamese and Filipino dessert flavors with vodka, halo-halo, caramel syrup, and creamy milk. Topped with vanilla ice cream and a BBQ marshmallow.<\/p>

PHP 365<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Kimchini<\/h4><\/div>

A bold Korean-inspired cocktail featuring kimchi-infused Jinro grapefruit, citrus, and a touch of sweetness. Garnished with house-made lettuce kimchi gulaman.<\/p>

PHP 365<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
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Thai Basil<\/h4><\/div>

A blend of gin, calamansi, and dalandan syrup, topped with soda and Thai basil leaves.<\/p>

PHP 365<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n\n\n\n
\n
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Chin Bamboo<\/h4><\/div>

A refreshing Chinese-inspired cocktail blending white rum, pineapple, calamansi, and pandan syrup. Topped with ginger tea soda and garnished with pandan leaves and dried pineapple.<\/p>

PHP 385<\/span><\/a><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
<\/div>\n<\/div><\/div>\n\n\n\n
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Happy Hour Special<\/strong><\/h1>
<\/div><\/div>\n\n\n\n

Two (2) refreshing drinks<\/strong> for just<\/strong> Php 460.<\/strong><\/p>\n\n\n\n

Daily | 2:00 PM \u2013 4:30 PM<\/p>\n<\/div><\/div>\n\n\n\n

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Light \/ Life<\/h4><\/div>

A sparkling mix of rose, strawberry, and calamansi with a refreshing citrus fizz.<\/p><\/div><\/div>\n<\/div>\n\n\n\n

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Calm & Tea<\/h4><\/div>

Bold black tea meets elderflower and caramel, brightened with a tangy calamansi twist.<\/p><\/div><\/div>\n<\/div>\n\n\n\n

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Bikini Ocean<\/h4><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Asian Breeze<\/h4><\/div>

A bright, herbaceous blend of gin, citrus, and passion fruit with a hint of elderflower and fresh basil.<\/p><\/div><\/div>\n<\/div>\n\n\n\n

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Brisa de Verano<\/h4><\/div>

Smooth Boracay rhum shaken with guava, pineapple, calamansi, and a touch of elderflower for a tropical lift.<\/p><\/div><\/div>\n<\/div>\n\n\n\n

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Coast Colada<\/h4><\/div>

A light and creamy island mix of white rum, coconut water, and pineapple with a hint of vanilla.<\/p><\/div><\/div>\n<\/div>\n\n\n\n

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Pink Beach<\/h4><\/div><\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
<\/div>\n<\/div><\/div>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Appetizer Soup Salad Main Course Rice & Noodles Sandwiches Flat Bread Add-ons Dessert Cocktails Happy Hour Special Two (2) refreshing drinks for just Php 460. Daily | 2:00 PM \u2013 4:30 PM<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_surecart_dashboard_logo_width":"180px","_surecart_dashboard_show_logo":true,"_surecart_dashboard_navigation_orders":true,"_surecart_dashboard_navigation_invoices":true,"_surecart_dashboard_navigation_subscriptions":true,"_surecart_dashboard_navigation_downloads":true,"_surecart_dashboard_navigation_billing":true,"_surecart_dashboard_navigation_account":true,"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"plain-container","ast-site-content-layout":"normal-width-container","site-content-style":"unboxed","site-sidebar-style":"unboxed","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-605","page","type-page","status-publish","hentry"],"uagb_featured_image_src":{"full":false,"thumbnail":false,"medium":false,"medium_large":false,"large":false,"1536x1536":false,"2048x2048":false},"uagb_author_info":{"display_name":"admin","author_link":"https:\/\/costabellaresort.com\/brisa\/author\/brisa\/"},"uagb_comment_info":0,"uagb_excerpt":"Appetizer Soup Salad Main Course Rice & Noodles Sandwiches Flat Bread Add-ons Dessert Cocktails Happy Hour Special Two (2) refreshing drinks for just Php 460. Daily | 2:00 PM \u2013 4:30 PM","_links":{"self":[{"href":"https:\/\/costabellaresort.com\/brisa\/wp-json\/wp\/v2\/pages\/605","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/costabellaresort.com\/brisa\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/costabellaresort.com\/brisa\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/costabellaresort.com\/brisa\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/costabellaresort.com\/brisa\/wp-json\/wp\/v2\/comments?post=605"}],"version-history":[{"count":200,"href":"https:\/\/costabellaresort.com\/brisa\/wp-json\/wp\/v2\/pages\/605\/revisions"}],"predecessor-version":[{"id":1349,"href":"https:\/\/costabellaresort.com\/brisa\/wp-json\/wp\/v2\/pages\/605\/revisions\/1349"}],"wp:attachment":[{"href":"https:\/\/costabellaresort.com\/brisa\/wp-json\/wp\/v2\/media?parent=605"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}